Brijesh Tiwari, PhD

Teagasc Food Research Centre, Ashtown, Dublin (Ireland)

Gail Ter Haar, PhD

The Institute of Cancer Research (UK)

Timothy Mason, PhD

Coventry University (UK)

Andreas Herrmann, PhD

RWTH Aachen University, Aachen (Germany)

Anu Subramanian, PhD

University of Alabama in Huntsville (USA)

Inflammation Control in Cartilage Repair and Regeneration: Understanding the Basis of Ultrasound in Mitigating Inflammation and Promoting Repair

Joseph Kost, PhD

Ben-Gurion University (Israel)

Ultrasound for a noninvasive selective cancer therapy

(James) Kwang-Geun Lee, PhD

Department of Food Science and Biotechnology, Dongguk University, Goyang (Korea)

Effects of ultrasound on the structural and physicochemical properties of various extracts from food materials.